Suburban Savanna – 3

Continuing my series on my progress toward transitioning my yard to a suburban savanna…..

This month I am focusing on the shade garden since it is closest to being complete. The plants there will continue to develop…without a lot of work on my part. It is on the east of my house and includes an eastern white pine and a group of holly trees with low branches; a neighbor’s river birch and oak add to the shade in the summer.

There were a few violets near the house when we arrived 4 years ago and they have spilled out to take over what used to be struggling grass (I stopped mowing and the violets took over); they have progressed about 6 feet into the yard and I will further reduce my mowing to allow them to take over more!

I noticed last winter that several birds – particularly mourning doves and wrens – seemed to spend a lot of time finding tidbits to eat in the brown debris of the violets; I wondered if they were finding the tiny Great Spangled Fritillary (butterfly) caterpillars.

I planted American Spikenard, spice bush, and pawpaw to provide some taller plants to break the thick violet groundcover. I might eventually add another spice bush since the one I have is male (i.e. no red fruits!). The American Spikenard was one of the first native plants I added to my garden (where it is visible from my office window) and it gets bigger every year…this year it is over 5’ tall so it must be happy in its location. It blooms in June – attracting pollinators; the fruit is eaten by birds.

The spice bush had black swallowtail caterpillars eating it last summer…a great indication that the shade garden is supporting wildlife that had not been in the yard previously. I also noticed more fireflies in the summer beginning last year.

The pawpaw trees are still very young: one was planted as a seedling last year, 2 came up from seeds this spring, and 4 were planted as seedlings this spring. Hopefully most of them will survive and eventually host zebra swallowtail caterpillars. It will be years before they bear fruit….but I am excited about the prospect.

Around the white pine there is a mix of native and non-native plants. The natives are another American Spikenard, black raspberries (that came up on their own), violets, grapevine (which I cut to keep it out of the tree), hackberry (which I take out periodically, there is a neighborhood tree so the birds plant the seeds everywhere), and, unfortunately, an occasional poison ivy. The non-natives offer some color/shape contrast: hostas and lambs ear now…earlier in the season crocus, daffodils….later in the season chives.

I like that there are plants in the garden that are edible…that I can easily harvest and eat immediately: violet leaves and flowers, grape leaves, and chives.

The maintenance I anticipate on the garden is mainly controlling things like grape vines, poison ivy, and hackberries….keeping an eye out for invasives like poison hemlock and wintercreeper (removing immediately). I will eventually begin removing the lower branches of the pine (they are already sparsely needled because they only get enough light at their tips); it could reduce the shade a little in the morning, but the hollies will shade the area in the afternoon and the pine needle mulch sustains the soil moisture).   The violets will grow out into the yard at least a little further but that just requires me to stop mowing the area where I want the violets to take over! My sprinkler system still waters the area when it hasn’t rained but I envision that I might turn off the zone once the plants are all well established.

More about my suburban savanna and water next month.

Previous Suburban Savanna Posts:

April 2026 – Overview

May 2026 – Planting Natives

Ten Little Celebrations – May 2026

It seemed like a lot of my activities ramped up in May.

Volunteering

Roston Native Butterfly House. The butterfly house season started and I had 4 shifts….the first one on Mother’s Day. I celebrated that there were lots of butterflies….and people coming to see them!

Getting speakers for fall Missouri Master Naturalist core training. It was wonderful that virtually everyone I asked to speak or host a field trip said ‘yes.’ By the end of the month, I was celebrating that the plan for the training was looking more achievable.

Reconnoiter of a new field trip location. I celebrated a first visit to a new field trip location - rejoicing that is it such a rich place for Master Naturalist activities.

Soil field trip. The field trip to soil pits was one that I had arranged months ago. I celebrated that it finally happened….and how good it was.

My Yard

New native plant garden. Only one of the 30+ plants that I planted in my new bed looks like it won’t make it. I am celebrating that the rest are thriving and excited about how great the garden will begin to look as the warm weather continues. Next year it should look even better!

American Spikenard. Every time I look out my office window, I celebrate that one of the first native plants I bought and planted in my Missouri yard was an American Spikenard. The violets growing under it look great too!

Food

Salmon. I have discovered frozen salmon fillets and have been thrilled at how easy it is to thaw and then bake them at 325 degrees while I prepare the sides…..celebrating salmon at home rather than just in restaurants!

Chocolate cake. I stopped at a diner on the way back from my trip to Lewisville this month….and celebrated their version of chocolate cake!

Travel

Missouri Botanical Garden. It’s my favorite place in the St. Louis area. I like their art in the garden exhibits that have special lighting at night. This time I celebrated the garden with my husband and daughter.

Another butterfly house. We visited the Sophie M. Sachs Butterfly House on the morning after the Missouri Botanical Garden. It was only my second time to see it, and I celebrated being a visitor rather than a docent…and seeing some familiar exotic butterflies again.