Gleanings of the Week Ending February 27, 2021

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Top 25 birds of the week: Bird Interactions! - Wild Bird Revolution and Top 25 birds of the week: Raptors!  and Top 25 birds of the week: Feathers!  – A treat this week – 75 bird photographs – enjoy!

The unseen 'slow violence' that affects millions - BBC Future – The harms that happen so slowly that we don’t notice in the moment. It happens over months and years and decades (maybe even centuries). We notice as we use our ‘big data’ to see hot spots of ill-health, where the environmental degradation is at it’s worst, and populations that can’t seem to escape their dire situation. And the issue very quickly becomes – how does our culture respond to the awareness of that ‘slow violence.’

Carbon: Getting to net zero -- and even net negative -- is surprisingly feasible, and affordable -- ScienceDaily – A detailed model of the entire US energy and industrial system….showing how to achieve carbon neutrality by 2050…with particular emphasis on what needs to happen in the next 10 years.

The country rejecting throwaway culture - BBC Future – France has introduced an index of ‘repairability’ rating for appliances…hoping to increase the electronics repair rate to 60% within 5 years. I’m glad I opted to repair my clothes drier rather than replace it….although the repair (replacing of the failed heating element) produced some trash it was a lot less than the whole appliance! Things like phones and laptops and monitors are harder.

Carolina Wrens Will Nest in Just About Anything and Why Carolina Wrens Have Moved into Your Neighborhood – We had a Carolina Wren make a nest in a gas grill we hadn’t used in along time. It surprised me when I opened the lid and the bird – startled and then panicked – flew out onto the deck railing. There is usually a pair nesting somewhere around our yard; we see them when they come to the feeder and hear them even more frequently. The forest behind our house and the brush pile at the edge of the forest are good places for them.

Federal Funding Obtained to Replace Zion National Park's Shuttle Fleet – And they’ll be electric! What a great way to keep the air smelling like nature rather than combustion fumes!

Rare Yellow Penguin Photographed for the First Time | Smart News Science | Smithsonian Magazine – What an unusual looking bird! It’s a king penguin on South Georgia Island with leucism, a condition where melanin is only partially lost and some parts of the body retain color. In this case…the ability to produce the usual black pigment is missing.

New River Gorge is America's Newest National Park - News | Planetizen – This park is within ‘road trip’ distance from where we live….maybe a destination post-pandemic.

How we turned a golf course into a haven for rare newts, frogs and toads – Hopefully US golf courses are doing things like this too. I usually think of them as using a lot of chemicals and would not want to live near a golf course….but if they consciously made places for amphibians….it would mean that other creatures could survive in the space too. There is an Audubon International Certification program for golf courses but they don’t publish a list of course that are certified.

The Arctic Ocean might have been filled with freshwater during ice ages – Based on a geochemical study of sediments.

Filling a Day of Social Distance – 4/14/2020

Continuing the blog post series prompted by COVID-19….

Here are the unique activities for yesterday:

Hearing the Carolina Wren in the early morning. It’s generally too dark for pictures when I first hear the Carolina Wren. It was singing again around 9 AM and I managed to follow the sound and get a picture.

Catching up on a Charles Cockell’s Life in the Universe Pandemic Series:

Noting that it’s 3 days past the COVID-19 model’s projected peak for resource use in Maryland! The peak for ‘deaths per day’ is still 4 days away. So far the downward trend has been bumpy….hopefully it will look more definitive over the next few days. I also read a thought provoking article “This is what it will take to get us back outside” from MIT Technology Review.

Cooking sweet potato custard. I baked a sweet potato for dinner recently and had half of it leftover so I made a small custard with it….using the same recipe as for pumpkin custard. I used 2 eggs, 1/2 cup sugar, 1 teaspoon cinnamon, 1/2 teaspoon ginger, and 1/4 teaspoon cloves. After that was thoroughly mixed, I added the milk to make it the right consistency. I decided to add chopped pecans once I got it into the baking dish for ‘crust on top.’ Then baking: 425 degrees for 15 minutes and 350 degrees until it was done. My husband and I each ate half as an afternoon snack. It was a big success using a leftover!

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Getting a 3rd grocery delivery. I scheduled the deliver for 3-4 in the afternoon so the shopping was done between 2 and 3…I made sure I was at my laptop so I could participate in the decisions when the item on my list was not in-stock. I am trying to go for a bit longer than a week between deliveries, so we had a porch full of stuff. We put the non-perishables in the back of my car for a few days and the refrigerator items were put away…followed by thorough hand washing and wipe down of surfaces. The unloaded plastic bags are bundled up in the back of my car to return for recycling next time I go to the grocery store – even though I have no idea when that will be.

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Participating in a Zoom session with other volunteers. A little virtual socializing.

Getting a request to present in a Facebook Live session in May. When they asked if I was available on a date, I realized that my calendar was completely empty! I didn’t have to look. It’s good to have a milestone like this; it isn’t a ‘back to normal’ because we are still maintaining social distance….but coming out a little from the ‘stay at  home as much as possible.’

Links to my previous “filling a day of social distance” posts  here.