Snow Day

Sunrise

I kept checking to see if had started snowing even before it was daylight….and noticed the sunrise. It was a good way to start the day even without snow falling.

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I enjoyed the pumpkin roll I had gotten at the grocery store when I went to buy half and half for the (potential) snow ice cream for my breakfast. It still wasn’t snowing.

Snowing

And then it started. The temperature was 30 or 31….so it didn’t stick immediately to the street and sidewalk, but our deck is raised….and started accumulating snow. Soon there was a dusting. The juncos still found the seeds I’d spilled on the deck…scratching the snow away. The small openings in the mat on the front porch started to fill. Even leave litter turns beautiful with a dusting of snow.

The leaves on the azalea by the front porch caught snow…the occasional red leaf stands out. I went out on the deck to photograph the stairs down to the yard; the dark mound on the landing mid-way down must be racoon poop after one of their visits to our bird feeder.

Snowflakes

All the equipment to try snowflake photography was outside to get cold: the glass plate in a bowl, the magnifiers, the wireless clicker to cause my phone to take the picture. The snow was coming down fast enough that it was a challenge to not get too much on the plate. The snowflakes were often already clumped into larger structures on the way down (there were ‘flakes’ falling that were quite large…gauzy looking). So – not a great day for photographing snowflakes. I did get to experiment with the clip on 65x magnifier with its own light and the 25x jeweler’s loupe. Both are used resting on the plate with the phone positioned above them; it makes it easier to hold everything steady for the photos. Hopefully, we’ll have another snow – an opportunity to try again.

Snow Ice Cream

We got enough snow to make snow ice cream (a little over 3 inches)! I skimmed off the top inch just as the sleet started (later it rained), filling a large bowl. I had already measured out a cup of half-and-half, ½ teaspoon of vanilla, and a cup of pepper candy chips. The snow was still so icy after I used the mixer to blend everything that I added another cup of half and half and even then it didn’t taste as creamy as I thought it would….but it looked pretty with the bit of color from the candy and we ate it anyway.

After 2 bowls of snow ice cream, I was so cold I sat in front of the fire in the fireplace – getting warm on one side at least. It was a good end to our snow day.