Planters in the Window

I am reusing plastic bins from Organic Spring Salad Mix as planters. I had a sweet potato vine that I’ve started from a sweet potato that I didn’t eat quite fast enough this winter. I will probably eat the leaves rather than wait all season to harvest sweet potatoes in the fall.

I also planted a maple seedling that I pulled out of the flower bed last summer. It rooted in water for months. The leaves turned red in January and most of them fell off. It still has one…and I hope to see the bud at the tip of the stem begin to enlarge soon. It should enjoy having its roots in soil – although it is too early to know for sure if it will have a second season.

I’ve also planted radishes and lettuce seeds - that have now sprouted. If they do well, I’ll harvest them both for salad. Even the ones I pull to thin out the bin will be good eating. I like radish leaves and always am disappointed that the tops in the grocery store are generally wilted.

I haven’t decided whether I will transplant any of these except to bigger pots on the deck. Our area has an overabundance of deer and our yard seems to be in a main thoroughfare from the forest behind our house and into our neighborhood. Everything gets thoroughly sampled….and sometimes browsed…by the deer passing through.