Zentangle® - September 2018

…”30 days has September”…  so I’ve selected 30 Zentangle tiles to feature from the ones I made during last month.

20180828_171130505_iOS.jpg

I’m presenting then in the order they were created – Starting with the blue that was part of the series at the end of August.

20180829_205546931_iOS.jpg

Then there were yellow ones. I think I chose yellow to help brighten all the rainy days we were having.

Then it was pink and purple. I was thinking about the very short time in my daughter’s life when that color combination was her favorite. It did not survive early elementary school. I made a new template to go back to square tiles. I prefer them to the rectangle.

20180921_223423856_iOS.jpg

I changed to orange thinking ahead to the fall.

20180929_145254916_iOS.jpg

And then found my way back to yellow when we finally got sunny hours for several days in a row.

--

The Zentangle® Method is an easy-to-learn, relaxing, and fun way to create beautiful images by drawing structured patterns. It was created by Rick Roberts and Maria Thomas. "Zentangle" is a registered trademark of Zentangle, Inc. Learn more at zentangle.com.

Yummy Potluck Lunch

There is always a potluck lunch after one of the training sessions for fall field trips at Howard County Conservancy…and the big day for fall 2018 was yesterday. It’s always a delicious feast. This year I tried to take pictures just before we started eating. There were still a few things to go on the tables! This group of volunteers is cooks and enjoys good eats!

20180917_120032.jpg

Note that the desert table has less chocolate than the usual potluck (although there are some chocolate squares around the edge of one of the cookie trays and brownies on the other). And there wasn’t anything with a lot of sugary icing. Cinnamon was a popular spice in the pumpkin and zucchini breads and apple cobbler!

There are always a lot of salads…lean meats. The space at the end of the table was taken by a big pot of stuffed cabbage and some slice French bread just after I took the picture. Note that there were no potatoes or chips! This cohort of staff and volunteers is trending more and more toward healthy eating. Good for us all!

The only downside of these potluck lunches is that I eat too much. This time I planned for it – lunch was the only meal of the day. It was a good hour of conversation and eating…and we all had a few leftovers to take home.

Belmont Hikes with Summer Campers I

2018 07 IMG_1819.jpg

I have started weekly hikes with summer campers at Howard County Conservancy’s Belmont location. The theme for this week was ‘Fossils and Feathers’ – to I focused on birds during the hike. The cardinal flowers near the entrance to the Carriage House (the camp headquarters) have evidently attracted some hummingbirds but there were too many people about while I was there to see them.

I was early enough that I walked around to see how the butterfly meadow looks during its first season. It’s mostly grass!

2018 07 IMG_1759.jpg

I photographed some of the flowers that are there among the grass. I hope the butterflies find them!

There were two groups of campers; the first group to hike were the younger children. We hiked down to the pond. There are birdhouses along the way down the grassy path through the newly mowed field. The tree swallows were very active…and then we saw purple martins in their house and flying off toward the pond. Turkey vultures made slow circles in the sky. There were red-winged black birds around the pond and we talked about other birds that like to be around water; Great Blue Herons and Wood Ducks both came up in the talk. We also saw dragon flies at the pond and talked about how they lay their eggs in the water. We hiked back along the tree lined drive to the manor house and stopped at the sycamore; we noticed the pieces of bark on the ground and agreed that next time they go to the stream they might try the curls of bark as ‘boats.’

I had a break between the two groups. I found a chair in the shade and took pictures of birds at the feeders and nearby trees.

2018 07 IMG_1787.jpg

There were red-winged blackbirds, goldfinches, a red-bellied woodpecker, and a mockingbird. I was hearing the mockingbird long before I managed to see it.

The second hike was a bit longer. We walked along the edge of the forest then went a short way in…listening for birds in several places along the way. We heard birds…but didn’t see any except doves and vultures. There was a lot of other things to see: a deer, a tiger swallowtail, chicory, wineberry, sweet gum balls, lichen, a cicada’s shed.

In both groups we found a few feathers to talk about. I enjoyed the hikes…and I think the campers did too.

Home Alone

My husband headed off to a dark sky site with his telescope yesterday and I am savoring the being at home on my own. After being away in Texas for almost 3 weeks I was not keen to leave town again. I will still do my hiking with summer campers, pickup us the CSA share for the week, and do the weekly grocery shopping. I find myself enjoying the quiet of the house without the television on. I like the view from my summer office; I moved from my previous office because it gets full sun in the afternoon and even the insulated drapes are not enough to keep out the heat. The summer office is shaded by a large tree for most of the afternoon and is much more comfortable. I still have a good view of the backyard…no houses in my line of sight.

20180711_094215.jpg

I’ve also discovered that the tree is visible from the skylight. There is a lot to like about a house that is almost 30 years old! I am savoring being home along!

Fishmobile – Take 2

My first experience with the Fishmobile was back in April at an elementary school in Carroll County (posted about it here). I got an email just after I returned from Texas asking if I could help with the Fishmobile’s visit to a nature center near where I life for a weekend event. I still had committed to anything else so I accepted. The day started out well when I checked the milkweed in my front flower bed and found a good-sized Monarch caterpillar!

20180708_093523.jpg

The day was not too hot and my ‘shift’ was from 10-12 when the temperature was in the mid-70s. Most of the animals that were there for the school were in the tanks again: horseshoe crabs, Larry the diamond backed terrapin, a blue crab, and a box turtle.

The American eel was silvery and was more active this time. The only thing I missed from last time were sea horses but there were some preserved ones to talk about with the families that came through. In the two hours I was there, almost 200 people came through. Some of the children came through the exhibit several times (after they built up their courage to experience the two touch tanks).

During one lull I stepped off the Fishmobile bus and photographed some bees on the plants just outside. The bees were very active and focused on the flowers…not flying amongst the people coming to the Fishmobile.

After my shift was over, I walked over to the compost demo and filled out the form to get a free compost bin. After the tour yesterday and further education today, I am going to do my own compost. My plan it to put the bin back near the forest and start it off with some shredded paper and veggie/fruit scraps from the kitchen. This time of year taking the watermelon rinds to the compost bin will be a lot easier than lugging them to the curb in a trash bag that might leak! Stay tuned for posts about my compost adventure.

Home Again

I’ve been away from home for almost three weeks. This is my first day back and I hope some of my normal routines will be re-established quickly and easily. I’ll be posting the June month-end posts over the next few days as part of that return to ‘normal’….along with grocery shopping, yard work, and laundry!

On a positive note – spending a period (like 2-3 weeks) with a different-than-usual focus is always a learning experience. It will take some introspection now that I am home again to internalize the nuances of the experience.

Stay tuned!

Father's Day

Thinking about father’s today…

So many good memories and anticipation of the future within my own family of my father and my husband as father to my daughter. There are only memories of my grandfathers at this point but those are good too. Over the years I’ve realized that there as many ways to be a good father as there are to be a good mother…good parents always seem able to sync with the needs of their children. I suppose having days to celebrate fathers and mothers are very much reminders to celebrate families too!

I enjoyed a blog post about Wildlife Fathers too.

Last Spring Field Trips at Mt. Pleasant

2018 05 IMG_0944.jpg

The last of the Howard County Conservancy school field trips at Mt. Pleasant. The last three were between the heavy rains in our area the past couple of weeks. The first one was for 7th graders; my station was down at the Davis Branch helping them capture and identify macroinvertebrates to assess the water quality in the stream.

They put on boots and waded into the stream (and we didn’t have anyone step into a deep pool…fill their boots with water).

2018 05 IMG_0943.jpg

The water was surprising clear before they arrived. The upstream portion that was restored has slowed the flow enough to help the sediment carried by the recent rains.

The forest near the stream and the meadow was thick with late spring vegetation (some invasive plants too – like the multiflora rose).

20180601_090333.jpg

I stopped at the old foundation (now a retaining wall) on the next field trips…fascinated by the moss that was propagating, the different kinds of lichen, and what looked like a mold growing on the damp rock.

On the last field trip I checked the milkweed near the nature center for caterpillars; no luck. There was a fly that sat long enough for a picture and the buds of flowers that will open in the next few weeks.

20180604_092228.jpg

The butterfly weed was about ready to bloom as well.

The ferns were unfurling…and providing some different color to the shady scene on the way to the nature center.

20180604_092312.jpg

It was calm before the 3 buses arrived with about 120 kindergarteners! A good time was had by all…a good finale to the spring field trips at Mt. Pleasant.

Changes at the Grocery Store - a little history

When I first started doing my own grocery shopping back in the 1970s – the checkers still had to know the prices (no scanners), there was only one kind of bag and it was paper, and I paid cash or wrote a check.

Then the scanners came along and plastic bags although paper bags could be requested. At some point, paying for groceries with a credit card took over from checks. The credit card processing hand changed over the years…from the checker swiping it through a part of the register, to me swiping it through a device, and most recently, to me inserting the chip end of the card into the upgraded device. That finally step has eliminated the signature requirement.

I started using my own reusable bags about 8 years ago and now seldom get the plastic bags any more (and never from the grocery store). Sometimes my husband requests paper bags that we use for collecting paper to be recycled.

20180510_080457.jpg

The last plastic bags I’ve eliminated are from the produce department; I’ve started taking a reusable plastic bin for those items – weighing them so the checker can easily scan the weight/price for those items. In a recent trip I eliminated 3 plastic bags; I always am pleased when I can take a simple action and reduce plastic use!

Of course, once the Community Supported Agriculture (CSA) season starts in June, my purchases from the grocery store produce department are dramatically reduced.

New Housing Development

2018 04 IMG_9872.jpg

I have lived in the same house for over 20 years and the area across the street from the neighborhood has always been a agricultural field.

2018 04 IMG_9873.jpg

There were some changes over the years: the field was planted with soybeans or corn or wheat – we always tried to observe the sprouts growing into seedlings as we went by to discover which it would be. The margins changed when herbicides came into popular use. Crop stubble was left, and tillage was reduced over the years – never leaving the soil bare for long or at all. And now – the process to develop the land into a residential neighborhood has started.

2018 04 IMG_9874.jpg

The development is in the initial phase with civil engineers doing studies and developing a sketch plan. Last week there was a ‘pre-submission community meeting’ (part of the county’s Development Review Process) that was crowded…people standing all around the edges of the room because the seats were full. It was my first experience at this kind of meeting and I was glad I got there early enough to get a seat. There was a lot of tension in the room with a lot of questions about the impact on already clogged roads and overcrowded schools. I am on the mailing list to get the responses to the issues raised within the next 30 days. I’m also sign up to the community Facebook page so that I can learn from others in the community that know more about how to maneuver within the process to protect the interest of the already existing neighborhoods…if this new development proceeds.

One of the new things I learned in the meeting was that the traffic issues on the roads now are largely due to a development that did not complete as planned and provide an entrance/exit to a major through street; instead the development only uses the narrow 2 lane roads in place prior to the development which were not designed for the volume of traffic they now carry. No wonder the people that have been following the issues for years are openly distrustful of the process and the developers rather than starting out in ‘trust but verify’ mode.

It’s positive that there are so many people engaged at this point…that the big issues have been surfaced. This is becoming my close-to-home HoLLIE-like project!

Accumulating News Feeds

I use Feedly to collect all the RSS feeds I want to track all the time – looking at them via my web browser on my PC or the APP on my phone. It keeps my email from being overwhelmed all the time although there are some sites that only provide an email newsletter rather than an RSS feed. Most of the Gleanings I collect every week come from the news feeds. The HoLLIE course resulted in 3 additions to my list already:

  • Climate.gov News & Features
  • Maryland Environmental Health Network
  • NASA Earth Observatory

There could be others as I hone my follow-up activities for the class.

2018 04 feedly.jpg

I’m looking at my list of 48 sources in Feedly this morning and remembering how some of them got onto the list. Coursera courses prompted 13:

  • Archaeological headlines – Archaeology Magazine
  • Center for a Livable Future
  • CleanTechnica
  • Egypt at the Manchester Museum
  • Europeana Blog
  • Free Technology for Teachers
  • In the Artifact Lab
  • Meatless Monday
  • Planetizen
  • Smart News Smithsonian
  • TED Blog
  • The Dirt
  • Yale E360

Others are part of my interest in online books:

  • Botanicus.org
  • Internet Archive Blogs
  • New Online Books

10 more came from books/magazines I read in the past or organizations I was interested in following:

  • AGU Blogosphere
  • Cool Green Science
  • Fitbit Blog
  • National Parks Traveler
  • ScienceDaily: Latest Science News
  • Squarespace – The Blog
  • The Scientist RSS – The Nutshell
  • Vegetarian & Vegan Recipes: VegKitchen with Nava Atlas
  • What’s Next: Top Trends
  • Wildlife Promise

I periodically go back through the list to organize the categories I’ve created…delete feeds that are no longer of interest. As I wrote this I realized that there are some that I don’t know how they got on my list…but I’m interested in their content so they’ll stay in my Feedly list!

Ten Little Celebrations – March 2018

March 2018 had a lot to celebrate; some of the top ten were unexpected.

2018 03 IMG_9397.jpg

The Snow Day just last week was our first substantial snow of the winter. There had been so many forecasts that didn’t quite pan out that I didn’t bother to buy the makings for snow ice cream like I usually do. We celebrated with just the view and that we didn’t have to get out in the thick of the event.

Beavers at Mt. Pleasant

Two birds with fish at Conowingo. I celebrated that we saw both a bald eagle and a cormorant getting their fish within a relative short period of time after we got to Conowingo.

Another sign of spring – the first pre-K field trip of the season. I enjoy all of the volunteering I do but somehow the youngest children almost always are the highlight of the season.

The HoLLIE classes continued from February into March; each one was a finely-honed learning experience. I was overwhelmed with little celebrations so I picked a bird that I saw on one of the field trips that I had not seen before in our area – a hooded merganser pair.

2018 03 IMG_8841.jpg
2013 03 IMG_9064.jpg

The shell spiral in my front flowerbed was a visual celebration – somehow it made the day for me. I think earlier it had been covered with leaves but after the March winds, its whiteness made it stand out.

I also celebrated that we didn’t lose electrical power in the wind storm like a lot of other neighborhoods did. There was some siding damage and at least one tree down in our neighborhood….but nothing happened to our house.

The miniature iris at Brookside were something I did not expect; I didn’t remember them from previous years. Seeing them blooming among the other spring bulbs was a treat.

IMG_8929.jpg
2018 03 IMG_9039.jpg

Yellow grass might not be something to celebrate in other seasons, but the bright color was like a beacon at the end of winter.

Finishing up our 2017 taxes was worth celebrating too. It’s something that happens every year and I’m glad my husband does more of the work…it’s celebration – and relief – when they are done.

First field trip of the season

The spring field trips have begun. I volunteered for the first pre-school field trip last week provided by Howard Country Conservancy at Belmont. It was the day everyone went back to school after our big snow and there still patches of snow on the ground. It was a sunny day but very chilly. The children arrive in cars with a parent (or two) rather than a bus. They were mostly 3 years old…a few had recently had a 4th birthday. They were bundled up enough that we walked around and looked at trees. The maple trees were blooming and had a branch that I could show them the flowers closeup. One little boy noticed that the color was redder in the sunlight but was almost black when the branch was in my shadow.  I learn something every time I do these field trips!

2018 03 IMG_9045 clip.jpg

We talked about how seeds are planted – sprout – grow…Then started looked for tree seeds. They were thrilled to find sweet gum balls under one of the trees.

2015 11 IMG_6419.jpg

I also showed them a magnolia seed pod…also from under the tree.

2015 03 IMG_6685.jpg

We all pretended to be a tree seed growing in a forest – growing tall – and our branches moving in the breeze. Then we went inside and I shared a tiny tulip poplar tree (root and small shoot). The leaves had started unfurling because I’d had it inside for the past three weeks. The children warmed up while they learned about butterflies and the animals in the nature center. We learned a little about birds then trekked back outdoors to see and hear them. Unfortunately, it was a very quiet morning. We did see a hawk and the children remembered that they has seen geese on the pond earlier.

A good time was had by all!

Ten Little Celebrations – February 2018

February 2018 has been busier than usual for me than in previous years since ‘graduation’ from my career (that does sound better than ‘retirement’!). The activity that caused that was the day long HoLLIE (Howard County Legacy Leadership Institute for the Environment) classes once a week. I celebrated 1) after the first one – realizing what a rich learning experience the institute was going to be – and after 2) after the second week when we are at Goddard learning about how and what satellites help us understand the Earth…and having the serendipity add on to the class seeing the big rock with dinosaur and early mammal tracks. I could have counted all 4 days as ‘celebrations’ but decided to choose some other items to add variety to this post.

20180208_073546.jpg

I celebrated seeing 3) 2 kinds of woodpeckers within about 10 minutes from my office window: pileated and downy and 4) the springtime tussling of male cardinals in the maple tree while the female looked on and stayed out of the way (a sign that winter in waning already).

The old crock pot being replaced by 5) an Instant Pot was a little celebration (because of immediate success using it) and continuing.

Usually I don’t find anything to celebrate in the news…but the 6) successful launch of the Falcon Heavy was something to celebrate. It’s great that there is a heavy lift capability available - a capability we need to further our exploration of space.

Several things came together this month – focusing my attention on how much I’ve enjoyed being a 7) Maryland Master Naturalist…I celebrated the 4-year journey.

I vicariously shared some of my daughter’s experiences this month – 8) celebrating her post doc – teaching – and ‘what next’ search. It’s invigorating to understand how full her life is --- how much we still share so easily.

The weather after mid-month has turned very mild here in Maryland. Earlier I celebrated 9) enough snow to be pretty and that I had 10) no commitments and could stay home on the day it turned icy.

Spring Cleaning (in February)

20180214_123854.jpg

During my winter lull in volunteer activity, I always try to do some major cleaning out of the house. It never works out to be as major as I want it to be, but I try again every year. I’ve already had a charity pick up one front porch full of ‘stuff’ late last year and now I’ve accumulated another pile that is big enough. It was a real mess at first because I didn’t have boxes to put things in….then I had a box of ‘stuff’ that ended up being trash and decided to donate some luggage/backpacks – hurray! Containers to hold giveaway stuff.

Two questions that I ask myself about each item that help me decide:

  • Have I used it in the last year?
  • Do I want to take it with me when I move from this house?

If the answer to both those questions in ‘no’ then the logic becomes:

  • Does my husband agree (if it is an item that has anything at all to do with him)?
    • If so – Is it something that could be used by someone else?
      • If so – Do I know someone that I wants it?
        • If so – Deliver the items as soon as possible to that someone.
        • If not – Put it in the giveaway pile
    • If not – it goes in the trash or recycle for the week (or spread out over a few weeks if it is a lot of stuff or some items must be taken to the landfill directly in our area)

Of course – when we do eventually move from this house, there will be a lot of effort to clean out stuff to avoid moving ‘stuff’ that we don’t need (or want).

Becoming a Volunteer

It’s been 6 years since I retired and started volunteering more regularly. I got off to a slow start during the first year – taking 18 months to settle on what I wanted to do as a volunteer and the organization. Being outdoors in nature and working with a variety of age groups turned out to be ‘calling;’ it helped that the Howard Country Conservancy provided focused training to give me the know how to do it – first with elementary school field trips and then to preschool through high school. The interactions with hiking groups is something I don’t think I will ever want to give up!

2017 06 IMG_0108.jpg

Over the years, I’ve ramped up the amount of time volunteering and increased my knowledge over the last 4 years to be more effective as a volunteer by

  • becoming a Maryland Master Naturalist,
  • taking a 2-day course on benthic macroinvertebrates,
  • attending an annual Maryland water monitoring conference, and
  • (currently) enjoying HoLLIE (Howard County Legacy Leadership Institute for the Environment).
20 17 06 IMG_0288.jpg

Last summer I added volunteering at Brookside Gardens (Wings of Fancy butterflies and model trains) in addition to the volunteering for Howard Country Conservancy programs. That filled in the volunteering lull in summer and December in prior years.

At this point, the only season of the year that I don’t have a lot of volunteer activity is the depths of winter! Right now – that seems like a good thing since the lull is allowing time to savor the HoLLIE days.

Instant Pot

I have finally replaced my 45-year-old Crock-Pot even though it still functions. It was a very popular wedding present in the early 1970s! Over the years, it’s gotten quite a lot of use, but I’ve always complained that it was hard to clean (it couldn’t be immersed in water since it was all one piece). It also had no way to seer or brown meat so I rarely did anything with hamburger meat in it. The knob cracked on the inside; my husband glued it back together and onto the metal stem. My daughter is checking with the grad students in her department to see if anyone wants it; otherwise, I’ll put it in the donate pile I’m accumulating.

20180207_071102.jpg
20180204_180218.jpg

I replaced the Crock-Pot with a 6-quart size Instant Pot – a lot more function

And a stainless-steel pot that comes out for cleaning…can even go into the dishwasher.

20180205_095228.jpg
20180204_180610.jpg

The first thing I tried was the Sauté function – making taco filling. It occurred to me that I might not ever use my electric skillet again. The down side is that the height of the Instant Pot makes it awkward to stir the contents of the pot for very long. I’ll probably still do most of my sauté (and stir fry) cooking on the stove top or move my cooking area to the kitchen table (lower than the cabinet) if I use the Instant Pot.

The next experiment used the Pressure Cook function using a spicy beans recipe in the booklet that came with the Instant Pot. I cooked presoaked pinto beans…set the Pressure Cook feature for 10 minutes. It takes longer to build up the pressure and let the pressure out than to cook! The beans were very soft and I added some cut up arugula to make a dip for corn chips….a very good winter lunch right out of the pot; my husband and I are enjoying the leftovers.

Overall – I have decided I like slow cooking rather then Pressure Cooking. I ordered a glass lid, so I can see what is cooking and reduce the bulk of the lid required for pressure cooking. Because it is so easy to clean, I am anticipating I will use the Instant Pot frequently and replace some of my oven and stovetop cooking in addition to the foods I traditionally made in my old Crock Pot. Maybe eventually, I’ll build up a repertoire of Pressure Cook meals too.

Gleanings of the Week Ending January 20, 2018

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Water-based, eco-friendly and energy-saving air-conditioner: All-weather friendly cooling technology works without mechanical compressors or chemical refrigerants, and generates drinking water -- ScienceDaily – This is one of those technologies I hear about…and hope it lives up to the potential talked about.

New Website Explores the Women in Architecture Your History Books Didn’t Teach You About | Smart News | Smithsonian – A little history.

The Ultimate Winter Wildlife Guide: Enjoy and Understand Creatures in the Cold – Cool Green Science and How Does Extreme Winter Weather Affect Wildlife? – Cool Green Science – It has been a cold January for us. The second article mentions that Carolina Wrens often don’t handle very cold temperatures; I did notice that I didn’t see or hear any on the extremely cold days and have only seen one since it has warmed up a little.

If Birds Left Tracks in the Sky, They’d Look Like This – Another instance where photography allows us to see our world in a way that we can’t do with our eyes.

Archaeologist debunking myth that most people died young prior to modern medicine - ABC News (Australian Broadcasting Corporation) – Looking at teeth of 300 people buried in Anglo Saxon English cemeteries between 375 and 625 AD…and finding some that were older than 75! It is probably true that average life expectancy was short…but there were some that lived to reach old age.

Frozen Bubble Photos Capture the Amazing Beauty of Ice Crystals – I don’t think I am patient enough for this type of photography – but I can enjoy someone else’s work!

Revelations in the Way Poison Frogs Care for Their Young – National Geographic – There is a video of a parent frog getting tadpoles on its back…taking them to a new pool of water!

Face of Ancient South American Queen Reconstructed – Pictures and short video of the facial reconstruction from the woman’s skull. She was at least 60 years old when she died….and died some 1,200 years ago.

Bones of the victims at Roman Herculaneum - HeritageDaily - Heritage & Archaeology News – Skeletons were found in ‘boat houses’ where they were buried under thin mud….preserving the bones. There are enough of them to understand more about the population of the town…like the frequency of pleural inflammation causing rib lesions, skull depressions from excess irritation and scratching attributed to head lice and age demographics.

DNA confirms the Two Brothers’ relationship | Egypt at the Manchester Museum – I remember the Two Brothers from a course on Ancient Egypt and was interested in the DNA analysis that showed they were half-brothers (same mother, different fathers).

Prius Prime – Year 1

20180102_142131.jpg

I’ve own my Prius Prime for a year as of today….and enjoyed the serenity of driving in EV mode for most of my errands. I took this picture just after I bought the 3rd tank of gas (it came with a full tank so it’s on is 4th tank at this point).

It has been an easy thing to transition from a gasoline powered car (my 10-year-old Acura TL) to a plug-in hybrid. I view it as a stepping stone toward and purely electric vehicle by the time I buy another new car…and maybe that will be self-driving as well. The plug-in hybrid has worked well for me since I do make road trips occasionally that would have taken more planning – changes to the way I travel – than I was ready to undertake. This car makes it easy since it just uses some gasoline when I am on the road for a longer time.

I like that the car charges overnight (I have it programed to start charging at 11:15 PM); I haven’t needed to upgrade the regular outlet in the garage since I don’t need faster charging. There have been a few times that I’ve come back from an errand knowing I had another later in the day that I’ve had it ‘charge now’ rather than waiting for the overnight….but it hasn’t been a frequent occurrence.

The only bad experience I had with the car was a tire blowing out (on my first road trip!) last summer. The passage of time has dimmed that trauma….and the car has been a wonderful drive for the rest of the time.

I’m still pleased with my decision from a year ago today!

Chocolate Covered Graham Crackers

When I spotted some chocolate covered graham crackers in the grocery store before Christmas – I quickly bought some….and then both two more bags in subsequent weeks. This is a food that reminds me of a person – a great grandmother. Every time we visited her, she had chocolate covered graham crackers to offer us as a ‘treat.’  I never ate them anywhere else so, in my mind, they were extra special.

2018 01 IMG_7496.jpg

These modern versions – more than 50 years after I ate chocolate covered graham crackers at my great-grandmother’s – are different. The chocolate coating is thicker, harder, and dark chocolate rather than milk chocolate. Those differences don’t matter. The ‘treat’ is wrapped in memory.